Food

18.04.14 Chez Aline – Paris (75011) en Summary This old equine meat shop transformed into a sandwich  spot and…has been making noise. I wanted to get a closer look… Read article→ 18.04.14 Chez Joy – Paris (75014) en Summary A Thai take-out place where they’re really cooking: other than the boss Joy, it looked like there were two other women… Read article→ 17.04.14 Le Bistrot Tocqueville – Paris (75017) en Summary A bistrot that makes you happy: it’s super good, the prices are perfect, and it’s worth it.        … Read article→ 17.04.14 Le Bougainville – Paris (75002) en Summary I remembered this place as a fun wine bar/bistot to have a good time in, instead I discover an appetizing menu… Read article→ 17.04.14 La Cerise sur la Pizza – Paris (75011) en Summary It’s a place that does have its little faults ( the pizzas aren’t the best price-quantity ratio, 2 euros less considering… Read article→ 17.04.14 Chez Antoine – Paris (75012) en Summary Excellent sandwiches, unfortunately served a little bit fast at lunch, so we don’t feel as much as ease like we’d want… Read article→ 17.04.14 Heng Lay – Paris (75013) en Summary Another chinese-vietnamese place that I didn’t know about! Recommended to me by a 716 reader that I wish to thank here.… Read article→ 09.04.14 Au Clair de Lune – Paris (75002) en Summary A couscous restaurant that’s been around for 60 years in an area that is pretty shitty when talking about good restaurants.… Read article→ 09.04.14 Petrossian – Paris (75007) en Summary Usually I refuse invitations, simply because I worry that as a guest my opinion on service will be biased. In this… Read article→ 09.04.14 La Cave des Abbesses – Paris (75018) en Summary A wine bar that allows you to also eat at the back of the room: good atmosphere, raw, good plates for… Read article→ 09.04.14 Tsubame – Paris (75009) en Summary A japanese restaurant, which opened in mid-december that has the quality of being both welcoming and good. A little less posh… Read article→ 09.04.14 Le Lock Groove – Paris (75014) en Summary Here’s the best news on the left bank since…the crazy years at Montparnasse have been over; and I owe it to… Read article→