Verona is a beautiful city, but it’s also a conservative and rich one, which is important to know. My friends from Verona are very different, and therefore I was able to take in a friendly and o[...]
There’s actually the remnants of two castles : the Sigulda Castle (1207-1226) and the Turaida Castle (13th C) At the 49 km mark on the Riga-Sigulda road, a pit stop is necessary at the “Se[...]
Fazenda is a quality restaurant chain in Latvia, the ingredients are good, the dishes “manquent d’a propos” but the service and the atmosphere is nice. Summary Fazenda is a quality r[...]
Ben Abeba, created by a Scottish woman and an Ethiopian man, is probably the craziest place in Ethiopia, and most likely one of the funkiest bars where I’ve been so far. Summary Ben Abeba, creat[...]
Some of the pictures were taken on a rainy day (it rained a crazy amount that fall!), so it doesn’t really give justice to the bucolic character of the place. It was one of my favorite moments d[...]
It’s a well-known inn/restaurant 26 km away from Jelgava, in the direction of Tervete Park, a solid spot. Summary It’s a well-known inn/restaurant 26 km away from Jelgava, in the direction[...]
Summary The backstory The venue The team The meal The verdict
A nice little restaurant making traditional food; the main pedestrian street was full of restaurants and cafés, so there were a lot of tourists, hence why we were so happy to find a nice little pub th[...]
A restaurant not to be missed out on, for its setting and wines, the food is good too, but doesn’t always hit the spot each time. Summary A restaurant not to be missed out on, for its setting an[...]
It’s a coup de coeur because I thought that the food was really excellent, which wasn’t always the case on this journey when it came to finding average/ fine dining food, but this place is[...]
It’s the marina, you go there to go for a stroll by the water, to enjoy the restaurants, clubs, or bars like the hip and snobby Aqua Luna mentioned in the Bars part of the Riga review. But what&[...]
It’s Rastrelli, the Italian architect, who also built Saint Petersbourg winter palace, that built this one in the 18th century. Today, the palace houses the University of Agriculture, but once u[...]
In order to keep the good vibes going in this blog, lets keep going with my absolute favorite part of my trip: Maté. Firstly, it’s on an island, and for those with a boat, it could be nice stop.[...]
It is a bright restaurant, situated practically on the bank of the Odet. We ate well, accompanying the dishes of the day with natural wine. Summary It is a bright restaurant, situated practically on t[...]
Panama is a pretty trendy restaurant, a successful restaurant a little bit outside the center, which used to be the tsar’s hunting grounds. The setting and the food are good, and even though the[...]
It’s a convenience store that works with 55 local producers. The goal is to promote local products, the boss is sad because 70% of the milk in Slovenia is exported, to Italy notably, and in retu[...]
It was established as a national park in 1997 in order to protect its nature, but also for its mineral water springs, as well as its therapeutic mud. It’s Latvia’s first natural field to h[...]
It’s a touristic farm, but the welcome is authentic, everything you eat there is homemade, and the place is charming. Summary It’s a touristic farm, but the welcome is authentic, everythin[...]