716lavie – The magazine about the authentic experiences
Restaurants tips / Musical discoveries / Travel reviews / Paris walking tours
Restaurants tips / Musical discoveries / Travel reviews / Paris walking tours
Panama is a pretty trendy restaurant, a successful restaurant a little bit outside the center, which used to be the tsar’s hunting grounds. The setting and the food are good, and even though the[...]
Ben Abeba, created by a Scottish woman and an Ethiopian man, is probably the craziest place in Ethiopia, and most likely one of the funkiest bars where I’ve been so far. Summary Ben Abeba, creat[...]
Delicious Chinese cuisine from the Hunan region, 2 min. walk from Gare Saint-Lazare. Amazing spot, opened in may 2015. If you want some local tips, ask the young waitress. Summary Delicious Chinese cu[...]
Oeil de Biche @ Paname Brewing Company 6,20 euros for a pint : pretty decent! The pizza is good, 12 euros, but the girl at the bar who couldn’t speak French by the way, was so unfriendly : you h[...]
Les Saveurs d’Abyssinie is a small Ethiopian restaurant opened in summer 2015. It is not the best one I have tried in Paris, but the cuisine is still very decent. And the owner has a very nice p[...]
When it comes to Ethiopian cuisine in Paris, Habesha is definately a sure shot. They have a lot of positive feedbacks on tripadvisor and it’s easy to understand : the team is very friendly. Inje[...]
In order to keep the good vibes going in this blog, lets keep going with my absolute favorite part of my trip: Maté. Firstly, it’s on an island, and for those with a boat, it could be nice stop.[...]
Summary The backstory The venue The team The meal The verdict
The restaurant opened in the spring of 2012, it’s the best restaurant in the region and the service and decor are up to par, a place that shouldn’t be skipped when in Radovjlica, but be ca[...]
It’s a convenience store that works with 55 local producers. The goal is to promote local products, the boss is sad because 70% of the milk in Slovenia is exported, to Italy notably, and in retu[...]
It’s a touristic farm, but the welcome is authentic, everything you eat there is homemade, and the place is charming. Summary It’s a touristic farm, but the welcome is authentic, everythin[...]
A restaurant not to be missed out on, for its setting and wines, the food is good too, but doesn’t always hit the spot each time. Summary A restaurant not to be missed out on, for its setting an[...]
It’s an old fashioned house run by a family, tourists and locals alike come here. Summary It’s an old fashioned house run by a family, tourists and locals alike come here. The backstory Th[...]
A great bistro in an up and coming neighborhood. Stockpot stayed good and inexpensive despite the surrounding changes. I say yes to this restaurant. Summary A great bistro in an up and coming neighbor[...]
It’s a trendy spot, my local guide thought it was a bit too international hipster, for my part, I had a good breakfast for 7 euros, and it filled me up, but it’s true that it’s not c[...]
Some of the pictures were taken on a rainy day (it rained a crazy amount that fall!), so it doesn’t really give justice to the bucolic character of the place. It was one of my favorite moments d[...]
It’s Rastrelli, the Italian architect, who also built Saint Petersbourg winter palace, that built this one in the 18th century. Today, the palace houses the University of Agriculture, but once u[...]
It’s a well-known inn/restaurant 26 km away from Jelgava, in the direction of Tervete Park, a solid spot. Summary It’s a well-known inn/restaurant 26 km away from Jelgava, in the direction[...]