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Food

Toutes les adresses food : restos, bars, cafés, pâtisseries… Filtrez par type ou par arrondissement.

Panama – Vilnius (Lithuania) en Summary Panama is a pretty trendy restaurant, a successful restaurant a little bit outside the center, which used to be the tsar’s hunting grounds. The setting and the food are… 30.03.2016 Ben Abeba – Lalibela (Ethiopia) Summary Ben Abeba, created by a Scottish woman and an Ethiopian man, is probably the craziest place in Ethiopia, and most likely one of the funkiest bars where I’ve been so far.… 24.02.2016 No. 1 Restaurant – Paris (75009) Summary Delicious Chinese cuisine from the Hunan region, 2 min. walk from Gare Saint-Lazare. Amazing spot, opened in may 2015. If you want some local tips, ask the young waitress.… 23.02.2016 Paname Brewing Company – Paris (75019) en Summary Oeil de Biche @ Paname Brewing Company 6,20 euros for a pint : pretty decent! The pizza is good, 12 euros, but the girl at the bar who couldn’t… 19.02.2016 Les Saveurs d’Abyssinie – Paris (75005) – en Summary Les Saveurs d’Abyssinie is a small Ethiopian restaurant opened in summer 2015. It is not the best one I have tried in Paris, but the cuisine is still very… 19.02.2016 Habesha – Paris (75015) en Summary When it comes to Ethiopian cuisine in Paris, Habesha is definately a sure shot. They have a lot of positive feedbacks on tripadvisor and it’s easy to understand :… 19.02.2016 Maté-Croatia Summary In order to keep the good vibes going in this blog, lets keep going with my absolute favorite part of my trip: Maté. Firstly, it’s on an island, and… 08.04.2015 Fife-Split Summary The backstory The venue The team The meal The verdict 07.04.2015 Vila Podvin – Radovljica (Slovenia) Summary The restaurant opened in the spring of 2012, it’s the best restaurant in the region and the service and decor are up to par, a place that shouldn’t be… 06.04.2015 18sedem3 – Radovljica (Slovenia) Summary It’s a convenience store that works with 55 local producers. The goal is to promote local products, the boss is sad because 70% of the milk in Slovenia is… 06.04.2015 Globočnik (Izletniška Kmetija) Touristic Farm – Radovljica (Slovenia) Summary It’s a touristic farm, but the welcome is authentic, everything you eat there is homemade, and the place is charming. The backstory The venue It’s a large, pretty countryside… 06.04.2015 Hotel Triglav Bled – Bled (Slovenia) Summary A restaurant not to be missed out on, for its setting and wines, the food is good too, but doesn’t always hit the spot each time. The backstory The… 03.04.2015